Homemade Marshmallow Fluff

Homemade Marshmallow Fluff Recipe

Marshmallow fluff, or creme, as it is sometimes called is basically a spreadable version of marshmallows. Think campfire melted marshmallows- without the char! Usually it is sold by the jar, for relatively cheap, but if you know me and that my recipes are made from scratch.

Ingredients:

• 3 egg whites at room temperature
• 2 cups light corn syrup
• 1/2 teaspoon salt
• 2 cups icing sugar
• 1 tablespoon vanilla extract

Procedure:

  1. In the bowl of a stand mixer fitted with the whisk attachment, whip the egg whites, corn syrup, and salt on high speed for about 5 minutes, or until the mixture is thick and volume has almost doubled.
  2. Reduce your mixer to low speed, add icing sugar and mix until well blended. Add vanilla extract, mixing just until well blended.

Homemade Marshmallow Fluff

You can use it right away, or refrigerate it in a sealed container for 1-2 weeks.

Source:
www.youtube.com
Cookies Cupcakes and Cardio
cookiescupcakesandcardio.com
Thanks for sharing this!

No Comments Yet.

Leave a Reply

Time limit is exhausted. Please reload CAPTCHA.

*The above content might be adopted from another website[s] - which remains their own copy rights for all information and images. Quiet-Corner is a collector inspiration channel and we really appreciate the hard working of origin blogger[s].